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Tacos & Tequila at The Boathouse

May 2 - May 5

Join us at The Boathouse from 11am–9pm for a weekend of Tacos & Tequila Friday, May 2nd through Monday, May 5th. Choose from 2 three-course menu options! A two tacos option for $24 and three tacos option for $28. View our featured menu below.

First Course (to share)

Chips and salsa

Second Course

Select 2 or 3 Tacos

Mahi-Mahi

pan seared, citrus marinade, chipotle aioli, salsa verde, napa cabbage, corn tortilla

Tacos Al Pastor 

slowly braised pork shoulder with chile ancho, grilled pineapple, chopped cilantro, grilled onions, corn tortilla 

Mushroom

portabella mushroom braised in guajillo salsa, queso fresco, pickled shallots, corn tortilla

Shrimp

red cabbage, avocado salsa, crema, corn tortilla

 

Choice of two Sides

Mexican Rice

Simmered pinto beans

Guacamole

House side salad

spring mix, tomato, cucumber, lemon vinaigrette

Third Course (to share)

Raspados

street style shaved ice flavored with mango & strawberry syrup, “chamoy” thick sweet sauce, sprinkle with lime-chile tajin 

–or–

Vanilla ice cream, chocolate drizzle, whipped cream (GF)

 

Taco ’bout Tequila

Featured Tequila Cocktails Can be purchased individually for $9 or choose a flight of 3 for $17  (8oz)

Cucumber Mint Margarita

Codigo Blanco, Cucumber Mint Simple, Agave fresh lemon, Tajin + salt rim, cucumber + mint skewer garnish

Picante Marg

House-infused jalapeno Codigo Reposado, Cointreau, Agave, fresh lime, salted rim, jalapeno garnish

Mezcal Paloma

Cogido Mezcal, Aperol, Yuzu Monin, simple syrup, fresh lime, soda, lime wedge.

Pineapple Lime Margarita

Codigo blanco, pineapple juice, fresh lime, agave nectar

Details

Start:
May 2
End:
May 5
Event Category: